Menu of Services
Create a package that suits your every need - choose as little or as much as you like. All of our services are offered as packages or à la carte. We combine your vision and our expertise to create arrangements unique as you, that your guests will rave about. Whether its bouquets, ceremony and reception décor, tasty finger foods, eclectic china, unique cocktails, or a farm to table meal - our unwaivering attention to detail and excitement about your event makes planning enjoyable and stress free. We promise.
View à la carte options below:
PERSONAL FLOWERS
$125-175
Bridal Bouquet
$125-175
$95-125
Bridal Bouquet
$95-125
$45-65
Toss Bouquet
$45-65
$75-125
Bridesmaid Bouquet
$75-125
$45-75
Bridesmaid Bouquet (Purely Seasonal)
$45-75
$45-75
Flower Girl Bouquet
$45-75
$22-55
Flower Girl Petal Basket
$22-55
$35-85
Flower Girl Halo
$35-85
$5-35
Hair Flowers
$5-35
$35-55
Mother’s Posie
$35-55
$18-25
Pin-on Corsage
$18-25
$20-28
Wrist Corsage
$20-28
$15
Boutonnieres
$15
CEREMONY & RECEPTION FLOWERS
$185-750
Arbor/Chuppah
$185-750
$125-225
Large Arrangement on Stand
$125-225
$150-250
Large Urn
$150-250
$35-45
Floral Pew Markers
$35-45
$15-20
Ribbon Pew Markers
$15-20
$25-50
Aisle Petals
$25-50
$45-125
Table Centerpiece
$45-125
$25-45
Mason Jar Centerpiece
$25-45
$35-75
Cake Flowers
$35-75
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Clients may also wish to create their own arrangements.
We offer the option to buy bulk flowers or buckets of seasonal flowers.
Below are sample menu items. We are also open to using your family recipes and menus to personalize your event. Let's talk!
Stationary Hors d’ouvreuse
Seasonal Crudité
Artful display of broccoli florets, baby carrots, tri-colored peppers, cherry tomatoes
Antipasto
Creative display of sliced Italian meats: including capicola, prosciutto, and salami, assorted olives, capers marinated mushrooms, artichoke hearts, sundried tomatoes, sliced red onions and smoked oysters.
Salsa & Mediterranean Olive Tapenade.
Assorted Breads, Crackers and Tortilla Chips, assorted cheeses- soft, hard and blue, seasonal fruits and berries.
Butlered Hors d'oeuvres
Bruschetta
With fresh mozzarella, pesto and plum tomatoes
Spanakopita
Spinach, feta and onion in crisp filo dough
Tarragon Wild Mushrooms Pastry Cups
Cold Poached Shrimp
With curried mango and cocktail sauce
Samosas
Filled with curried potatoes and peas
Chicken Satay Skewers
With ginger peanut sauce
Cucumber Cups
With herbed salmon mousse
Chive Crepes
With salmon and chive cream cheese
Apple, Sage, & Onion Strudel
Bite Sized Pizza
With chevre`, rosemary, and sun-dried tomatoes
Fennel, Apple, and Stilton Crostini
Prosciutto Wrapped Asparagus
Prosciutto Wrapped Melon
Vegetable Wrapped Spring Rolls
With sweet and sour sauce
Smoked Salmon
With dill crème fresh and capers on black bread
Cherry Stuffed Tomatoes
With fresh mozzarella and basil
Sweet Caramelized Onion Tartlets
With gruyere and fresh thyme in pastry cups
Potato, Corn, and Scallion Fritters
With a chili lime aioli
Wild Mushroom Quesadilla
With roasted garlic, scallions, asiago cheese served with a spicy mango salsa
Vegetarian Quesadilla
With avocado, cheddar, cilantro and scallions served with a spicy corn and black bean salsa
Crispy Pork Dumplings
With spicy ginger sauce
Bacon Wrapped Scallops
Served with a spicy hot mustard sauce
Salmon Cakes
With chili lime aioli or Cajun remoulade
Garlic Shrimp
Sautéed with fresh rosemary garlic and olive oil
Stuffed Mushroom Caps
Stuffed with a mixture of herbed cheeses
Vegetarian
Vegetable Tart
Baked with feta, spinach, sautéed mushrooms, shallots, roasted red peppers, artichoke hearts and roasted garlic
Asiago Polenta
Pan crisped with a wild mushroom sauce over fresh seasonal greens
Spanakopita
Spinach and feta baked in filo
Main
Rack of Lamb
Roasted medium rare, in a zinfandel and rosemary demi-glace
Creamy lemon dill sauce
Poached Salmon with one of the following:
Avocado roasted garlic aioli
Creamy lemon dill sauce
Citrus caper salsa
Crab Cakes
Pan fried with fresh greens and chili lime aioli or mango salsa
Salmon Cakes
With roasted corn and black beans on a bed of fresh local greens or a mango salsa
Apple sage and onion chutney
Boneless Chicken Breast with one of the following:
White wine, basil and garlic marinade
Apple sage and onion chutney
Fresh local greens.
Tomato, caper, shallot with white wine
Sautéed with wild mushrooms, caramelized onions, garlic and thyme , served over
Fresh local greens.
Chimichurri sauce
Grilled Tenderloin
with tomato ginger vinaigrette
Chimichurri sauce
Roasted garlic aioli
Horseradish sour cream
Roasted Pork Loin
Rubbed with fresh peppers, oven roasted with mango and cilantro salsa
Stuffed Pork Loin
With dried fruit, apricots , raisins , cranberries, figs , apples in a cider sauce
Salads & Sides
Mesclun Greens
With maple balsamic vinaigrette
Caesar
With toasted garlic croutons and parmesan
Fresh Tomato Salad
Sliced tomatoes, fresh mozzarella and basil, drizzled with olive oil and fresh cracked pepper
Fresh Local Mixed Greens
With edible garden flowers and maple balsamic vinaigrette
Arugula & Mint Salad
With black olives, orange and ricotta salata
Pear, Gorgonzola, and Walnut Salad
Grilled Portabella Mushrooms
Over mixed greens, with roasted red peppers, feta, capers and a balsamic vinaigrette.
Spicy Sesame Noodles
With fresh scallions and ginger
Sweet Potatoes
With mustard molasses dressing
Couscous, Asparagus, Cucumber, and Olive salad
Grilled Summer Vegetables
Bell peppers, red onion, zucchini, and summer squash marinated with olive oil, fresh herbs and cracked pepper
Roasted Potatoes
With fresh parsley
Roasted Root Vegetables
Garlic, potatoes, beets, butternut squash, and parsnips with rosemary, lightly salted and cracked pepper.
Penne Pasta
With grilled summer vegetables olive oil fresh basil and parmesan
Potato Salad
With roasted corn, chives, red onion, cilantro, cracked black pepper with a mustard vinaigrette
Tortellini Salad
Cheese filled tortellini with grilled vegetables, roasted mushrooms, kalamata olive and artichoke hearts with a herbed vinaigrette
DESSERTS
Assorted cookie and bars :
Brownies, chocolate chip cookies, lemon squares, biscotti.
Poire Williams Pear Tart
Flourless Chocolate Queen Mother Cake
Seasonal Fruit Tarts
Mile High Apple Pie
Chocolate Pecan Pie
Peach Cobbler
WEDDING CAKES
Chocolate Cake
With whipped chocolate ganache filling and almond buttercream
Hazelnut Cake
With apricot filling and vanilla buttercream
Vanilla Cake
With mocha filling and vanilla buttercream
Chocolate Chip Cake
with Marzipan filling and French meringue buttercream
Lemon Cake
With fresh berries, lemon curd filling, and white buttercream